So it was my first time making sangria and I couldn’t decide between red or white so I decided to make both… I basically mixed tons of ideas from different recipes I found on the beloved pinterest (my addiction).
white wine sangria
bottle of white wine (not oak aged)
fruit thinly sliced:
2 shots of Brandy
(*let soak overnight)
next morning add half a liter of perrier lemon sparkling water!
Red wine Sangria
same thing 🙂 *best with a spanish wine
Looks and smells amazing already.. can’t imagine it tastes too bad either.
review coming tomorrow!